Restaurant
   
 









  LAST MINUTE DEAL

Planning a last minute get away in the next seven,days, book a 3 night stay on our Dinner, Bed and Breakfast rate of £75.00 per person per night and receive 10% off your accommodation bill. Only available over the phone - please call 015395 33076 and ask for "The Last Minute Deal"



BAR MENU

NIBBLES
A Bowl of Kalamata Olives £3.25
Toasted Ciabatta with Garlic Butter £2.95
Toasted Ciabatta with Garlic Butter and  Cheese £3.25 

SANDWICHES
Served on Ciabatta Bread with dressed Salad and Crisps
Slow Cooked Gammon glazed with Honey with Tomato Chutney£5.25      

Gilled Portabella Mushroom with a Kirkham Lancashire Cheddar Rarbit Glaze£4.95                  

Flash Fried Minute Steak,Free Range Egg£5.95
Cartmel Valley Smoked Salmon and Cream Cheese£5.95

The Lymehurst Club Sandwich, Chicken, Bacon Avocado and Egg£5.95
Add a portion of Hand Cut Chips to your Sandwich £2.00 



STARTERS
A Bowl of Home made Soup with Warm Home made Bread£3.50            

Our own Potted Salmon in a spiced Dill Butter with Homemade soda Bread£5.50
 
Crispy Homemade Fishcake on a simply salad topped with a Mustard Mayonnaise£5.50

Meaty BBQ Spare Ribs coated in our tangy sauce on a bed of Salad Leaves£5.00

Salad of Figs, Buffalo Mozzarella and Vine Tomatoes with Crispy Lakeland Pancatta£5.50
           With out Pancetta                                £5.00

SALADS
Small £5.95  Large £12.50
Salad Nicoise,
Baby Leaves, Green Beans , New potato, Olives flakes of Smoked Mackerel and a Poached Egg 

Roast Chicken Ceasar
Crisp Cos Lettuce, Roast Chicken, Crotons and Parmesan tossed in a Creamy Garlic Dressing
 

Poached Salmon
Lightly Poached and Chilled Poached Salmon, tossed through a Salad of Tomato,Cucumber, Olives and Feta Cheese 
 

MAINS
A Rich Steak and Ale Pie with Buttered Vegetables and New Potatoes£10.50
Grilled Poussin, Roasted New Potatoes with a Herb and Lemon Dressing and Salad£12.95 
Grilled Trio of Lamb Chops, Spring Greens,New Potatoes and Wild Mushrooms£11.95
Char-grilled Rib eye Steak, Roasted Portabella Mushroom, Vine tomatoes, Café de Paris Butter & Hand Cut Chips£15.95             
Crispy Beer Battered Haddock with Hand Cut Chips,Lemon and Salad£12.50    
Honey Glazed Pork Belly, Creamy Mash and Buttered Savoy Cabbage£10.95                  
Our own Homemade Burger on Toasted Ciabatta with Hand Cut Chips£9.95         
Toppings available for your Burger :
Cheese, Bacon, Caramelised Onions or Blue Cheese each£1.00
Frittata of Caramelised Onion, Feta Cheese and Sun blushed Tomatoes,Tossed Salad£9.50                 
Fresh Fish of the Day , please ask what we have today£12.95
DESSERTS
A Dark Chocolate Brownie and White Chocolate and Lemon Sundae, studded with Honeycomb£5.50
Moist Beetroot Cake with a drizzle of Anglaise and a rocher of Amaretto Ice cream£5.00
Warm Baileys Bread and Butter Pudding, creamy Anglaise and a Hot Toffee Sauce£4.50
Delicate Baked New York Cheesecake simply served with Strawberries£5.25
Classic Pear and Peach Trifle topped with pearls of Peach Sorbet and Homemade Biscotti£5.00
Homemade Scones with Jam and Cream                £2.95
    Choice of Sultana, Cherry or Cranberry and Apple

· Click here to go back to the main restaurant page · Click here for our current dinner menu ·


 
   
 The Lymehurst Hotel, Kents Bank Road,
Grange-over-Sands, Lake District, Cumbria LA11 7EY

Telephone +44(0)15395 33076 · E-mail enquiries@lymehurst.co.uk


 
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